The growing consumption of olive oil in the world

Olive oil consumption has grown globally, highlighting its health benefits. Mediterranean countries are leading its use, while others such as China and the USA are incorporating it.
Coto Bajo will be present at Salimat 2024: Discover and buy our star products!

Coto Bajo will be in Salimat 2024 from May 30th to June 2nd in Silleda (Pontevedra). We will present and sell our extra virgin olive oils, artisan honey and the novelty of the year, the Organic Extra Virgin Olive Oil. Visit us at Plot C18, Pavilion 1.
Coto Bajo celebrates the 25th Anniversary of C.E.I.P Marqués de Guadalcázar: A tribute to teaching and educational legacy

Coto Bajo celebrates the 25th Anniversary of C.E.I.P. Marqués de Guadalcázar with an emotional tribute to teaching and educational legacy, where former students and teachers gathered to share experiences. With projects such as “The Book of Our Life”, the community educates new generations about the value of learning and self-improvement.
Coto Bajo to present its organic extra virgin olive oil at Alimentaria 2024

See you at Alimentaria 2024! Our organic extra virgin olive oil will be present at this international food event. Take note of our stand and visit us.
Project with students in Coto Bajo

Advantere University of Madrid and Coto Bajo Collaborate on an Innovative Project Based Learning Project.
Coto Bajo Extra Virgin Olive Oil and Gurmé Córdoba Awards 2023

Coto Bajo is proud to sponsor the Gurmé Córdoba 2023 Awards, highlighting the essential role of extra virgin olive oil in Cordoba’s gastronomy. This golden elixir is the common thread of flavors in the kitchen. Join us in this culinary celebration and discover our EVOOs.